Posts Tagged 'Freycinet Vineyards'

Are you a wine snob?

Wine wankers and wine snobs. There’s been a flourish of articles written about them recently. Well, I’m sick and tired of wine wankers and wine snobs.

Yep, absolutely fed up with the folks who write the articles, as in my humble opinion, they are the wine wankers and snobs.

Standard procedure – get a bunch of people together for a blind tasting, throw in a cheapie and throw in a Grange or something like that and hey presto! – the cheapie beats the Grange every time. The mocking conclusion is that spending money on Grange is pointless because a cheapie is just as good; that anyone who does spend the money is merely trying to impress; and that they wouldn’t know the difference between hermitage and shiraz if it wasn’t written on the back label.

Well let me tell you that the folks I drink with can pick a Grange in a blind line up within a nano-second of the those famous drops hitting their front palate. Why? Because they drink Grange all the time (not me, by the way) and they know exactly what it tastes like young, old and past it; good vintages and (yes, even for Grange) bad vintages. It’s as familiar to them as Yellow Tail is to my relatives. Put a current release Grange in front of some of my relatives and they’d spit it straight out. Too tannic, too hard, not quaffable. Not familiar.

And therein lies the key.

So, who cares if some people fit the mould of “more money than sense” as wine consumers. Don’t lump all of us enthusiasts into the category of wine snobs just because we enjoy immersing ourselves deeply into the language of wine and the associated camaraderie it brings. Waxing lyrically is half the fun. As that famous philosopher Kimmi Raikonnen said “leave me alone, I know what I’m doing”…

Here’s a challenge to the wine wanker/wine snob writers. Imagine you just won the $100 million lottery. Would you keep drinking exactly the same wines you’re drinking now, or would you start to experiment with some of world’s great wines, maybe ratchet up a bit in your spend. If the answer is not an emphatic “no change”, then ask yourself – who is the wine snob?

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TASMANIA WINS…AGAIN

A stunning result for Home Hill Wines of the Huon Valley in Tasmania to win the presitigious Jimmy Watson Trophy with their 2014 Kelly’s Reserve Pinot Noir. That’s the second time it’s gone to Tasmania (the first was Nick Glaetzer’s 2010 Mon Pere Shiraz) and the second for Pinot Noir. There’s a definitive trend emerging with the Jimmy Watson. Over the last few years, a cool-climate Shiraz (Glaetzer Dixon, Tasmania), and cool-climate Pinot (Yabby Lake, Mornington Peninsula) a Syrah instead of a Shiraz (SC Pannell, Adelaide Hills) and now another cool-climate Pinot (Home Hill, Tasmania). The classic areas and varieties may be feeling the heat!

Sales of the Home Hill Kelly’s Reserve Pinot Noir were quickly restricted at the winery to one bottle per person. Just nine people in Singapore were lucky enough to get a bottle through Tiger Wines.

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Speaking of Tasmania, I thought I’d have a look at some of the Tasmanian wines you can get other than through Tiger Wines. Here’s two – the good and the downright ugly!

2013 / Freycinet Vineyards / Tasmania / Pinot Noir / $118 at Century Cellars – Let’s talk about the wine first. A personal favourite. Halliday 97. One of Tasmania’s best. Now let’s talk about the price. The Century Cellars website promises wines “at the cheapest possible price”. Tiger Wines $79. Kapow! BBI 

2004 / Domaine A / Tasmania / Cabernet Sauvignon / $59 at Wine Exchange Asia – Not my favourite vintage but still worthy of 91 from Jeremy Oliver. The pricing? Well I don’t carry the 2004 any more, but I am the distributor for Domaine A in Singapore and I couldn’t have done it for $59. Exceptional bargain. BBI ♥♥♥♥♥

As usual in Singapore, it pays to do your homework.

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WINESPEAK 101 – How to waffle with the best of them. Today’s word – VIOLET

“Supple, velvety and distinctive for the lavish violet and incense overtones to the core of fresh currant and berry fruit”. 

Is that snobbish enough? Violet is a great descriptor for some Cabernets, as it was in this case.

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Wine appeals to every sense. The hearing takes pleasure from the sound of a pulled cork, the gentle trill of the pouring wine. The sight is refined and uplifted by the rich colour. The touch answers to the stimulus of smooth glass and delights in the wrist action when gently swirling the wine in the glass. The nose takes subtle joy from the elusive bouquet and the complex aroma. And the mouth is flattered by the sheer delight of the bigness of the wine, the grape ‘body’ and the feeling of satisfaction due to the temperature of the wine, the fineness of its alcohol, the incomparable softness of its velvety texture.” – The Aesthetics of Wine, March 1946

Oops. That’s blown it.

 

 

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The tale of two bays – it’s not what you buy, but where you buy

Three of “my” wines from Tasmania and Yarra Valley got a gong this week in the latest (Feb/Mar) edition of Gourmet Traveller Wine.

The 2010 Glaetzer-Dixon “Reveur” Tasmania Pinot Noir scored 95 pts with “a pinot of profound flavour, great texture, density and length…”. It’s incorrectly listed at A$30 which it isn’t. It’s A$56 on Glaetzer-Dixon Family Winemaker’s website and it’s “limited”. I’ve got 9 bottles in Singapore and 3 cases in Melbourne waiting to come up in late March. It’s S$65 including GST so if you’re interested, let me know.

The 2012 Mayer Yarra Valley Syrah scored 94, “with gorgeous spice and red-fruit flavours”. It’s listed at A$55 and you can get it from me at S$63. I’ve got a couple of cases so let me know your interest.

The 2013 Freycinet Vineyards Tasmania Riesling scored 93 with “rich and full in the mouth with a  trace of sweetness…”. Listed at A$25 and drinking for up to 12 years. I have the 2012 (Gourmet Traveller Wine 96 pts) for S$44 coming up in March and the 2013 is on order so hopefully March too. If you’re interested, you know what to do (tigerwines@singnet.com.sg).

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Gong Xi Fa Cai! It seems a bit ridiculous to be sending a blog on specials when most wine shops are shut today and some all weekend. Anyway, here goes…

? / Overstone / Marlborough / Sauvignon Blanc / $35 at Wine Connection – Let’s get straight into one of my pet hates – listing a wine but not listing the vintage. Why anyone would buy a wine via a shopping cart without knowing the vintage is beyond me, and if there’s any wine you’ll want to know the vintage on, it’s Sauvignon Blanc. It can go off quicker than Fiats used to dissolve in water. And believe me, that’s quick. There’s no help on this wine from Overstone’s website (minimalist would be the best term to describe the website) so I’ve had to turn to Dan Murphy’s in Australia to eke out any information. Dan’s has the 2013 listed (yes, Dan’s does list the vintage) at A$9.99 a bottle or A$9.49 if you buy six. So you know where this wine is pitched then. I also read that Overstone wines are exclusive to the supermarket Woollies in Australia (which includes Dan Murphy’s) so again, you know where it’s pitched.  S$35’s looking a bit much isn’t it, especially when for another S$8 you’ll get the 2013 Cloudy Bay and that sure as hell isn’t A$9.99 at Dan’s? Best I can do…BBI ♥♥♥

2009 / Pyramid Valley / Growers Collection Cowley Family / Wairau Valley / Pinot Noir / $67 at Artisan Cellars – Artisan say you have to quote “web price” to get this deal. James Suckling gives it 93 pts and Lisa Perotti-Brown from Wine Advocate 90, so it’s no slouch.  Should be safe drinking for another year or so, retails at NZ$42 so the pricing’s just a fraction over the BBI (Bastard Box Index) but fair all the same. I’m giving it…BBI ♥♥♥♥

2012 / Cloudy Bay / Marlborough / Sauvignon Blanc / $53.81 at Winelah! – Let’s get straight into my second pet hate for today – listing wine prices before GST. It’s naughty (don’t believe me? – check the IRAS website) and it’s annoying when it comes to price comparisons with other suppliers whose prices include GST. The wine is listed at $50.29 but actually it’ll cost you $53.81 so that’s what I’m running with. I’m going to assume you already know all that there is to know about Cloudy Bay so I’ll just mention quietly that you could have bought this vintage at Wine Exchange Asia a little while ago for $44. Enough said. – BBI ♥♥♥♥

2013 / Cloudy Bay / Marlborough / Sauvignon Blanc / $49 or $44 by six at Wine Exchange Asia – So the first question on any release of Cloudy Bay is “is it as good as usual?” The answer on this vintage is yes. Campbell Mattinson for one gives it 93 pts but also reckons it should be drunk this year (see Overstone above…). Pricing is spot on, and my guess is you’ll struggle to see lower than the six-pack price, so if Cloudy Bay ticks your box, then get stuck into it. BBI ♥♥♥♥

2005 / Paradigm Hill / Col’s Block / Mornington Peninsual / Shiraz / $48 at ewineasia.com – Mornington’s better known for its Pinot than its Shiraz but this is a pretty good example according to James Halliday who gives it 94 pts. Should drink to 2020 according to James. With a RRP of A$35, the pricing here is very attractive indeed (although the “Recommended Retail” of S$79.50 looks a bit ambitious), and this wine was offered up at over $65 a few years ago. I’m giving it…BBI ♥♥♥♥

NV / Ninth Island / Tasmania / Sparkling / $37.75 at Le Vigne, cash & carry – If you’re already reading this blog, I don’t have to explain the difference between Non Vintage and No Vintage, so I won’t. With a rating of 90 from Halliday, it’s fair to say that this is a quaffing sparkler and that’s just what James infers when he says “ideal aperitif on a hot summer day”. Well, that’s every day in Singapore so best you stock up. RRP is A$27 although I’m sure it’s discounted below that but even so, the price here is (again for Le Vigne – well done chaps) the best on a pure price comparison basis. BBI ♥♥♥♥

2010 / BK Wines / Cult Single Vineyard Lobethal / Adelaide Hills / Syrah / $49 or $45 by six at Wine Exchange Asia – I’m a sucker for cool climate Syrah so can’t understand how I’ve missed this one. Halliday gives it 96, reckons it’ll drink to 2025 and says that it’s “cool climate shiraz at its best”. Good enough for me. With a RRP of A$27, the pricing here is spot-on…it’s only that some lucky *$%!! got one at Langton’s auction last year for A$17. I’ll have to be more vigilant. BBI ♥♥♥♥

2005 / Dalwhinnie / Moonambel / Pyrenees / Shiraz / $49.99 or $45 by six at Cornerstone Wines – I’m guessing this has come out of an investment holding (although I don’t know for sure) as this wine pops up from time to time across other retailers in Singapore. It’s been listed at $65 in the past so waiting for once looks like it might have paid off. Is that a warning that it’s waning? Not according to Campbell Mattinson who says it’ll drink to 2017 and gives it 93 pts. It’s still holding up at Langton’s too with the latest sale at A$47 against its initial retail of A$52 so all things considered, it looks like a safe bet. Pricing is great. BBI ♥♥♥♥♥

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THE WAY WE WERE – 1951

1951 Penfolds

It could be said that in cricket, Australia has returned to form and with Penfolds, their premium wines have certainly scored runs, although I see Treasury Wine Estates is expected to announce a profit fall of up to 20% according to some analysts.

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In stimulating the appetite, the valuable action of Australian wine cannot be entirely attributed to the tranquilizing effect of alcohol. Wine will stimulate appetite directly by acting on the taste buds because of its palatability. In addition certain components of wine have been shown by laboratory studies to have an appetite stimulating action. These include tannins, Tartaric acid and acetic acid. In general, small amounts of wine are needed for appetite simulation.

For instance, 4 oz or two standard glasses of dry sherry is sufficient.” – Wine and Health, Winestate magazine, December 1978

A Christmas bargain

It’s a bit of a mixed bag today.  Nothing makes it into a BBI 5 star deal but there’s still some good buying to be had.

Vintage unknown / Fat Bird / Marlborough / Sauvignon Blanc / $19.95 or $18.45 by the six at Cold Storage – There’s a saying you should always avoid wines with critters on the label. Is a fat bird a critter? I don’t know, but I do know that it sells in New Zealand for about NZ$9 so you know where it’s pitched. And to be fair, it’d probably sell here for about $9 too if it wasn’t for the roughly $7 of alcohol duty sitting in that $19.95 price. So the pricing’s quite OK if you don’t mind the tax taking a big slug of what you could be spending on quality. Best to let the tax work in your favour on wines that started out a bit more premium. BBI ♥♥

2006 / Two Hands / Bella’s Garden / Barossa Valley / Shiraz / $85 or $79 by six at Wine Exchange Asia – I’m guessing this has come out of someone’s investment holding which means it’s probably been stored well. It’s a good wine too with 92 from Wine Advocate , 94 from James Halliday and 17- from Jancis Robinson. Consensus seems to suggest it’s got somewhere between 3 to 8 years left in it. Big on alcohol at 15.2% but it is a child of the period. Very hard for me to pin down a fair price on this as it initially retailed at A$60 but has slipped away a bit in the auctions scene in Australia. This isn’t Australia, so I reckon the price (especially the 6 bottle price) is fair enough but I’m playing cautious today and giving it 4 stars. It looks pretty good against any current releases of quality Barossa shiraz though. BBI ♥♥♥♥

2011 / Forrest / The Doctors’ / Marlborough / Gruner Veltliner / $28 at Underground Wines – Mediocre ratings on this, Michael Cooper 4, Bob Campbell 85 and Campbell Mattinson 86 who says “shows promise, just doesn’t quite get the job done”. Where it wins is on price. RRP of NZ$25 means $28 here gets it…BBI ♥♥♥♥

2007 / Standish / The Relic / Barossa Valley / Shiraz Viognier / $69.99 at Cornerstone Wines – There are some wines that you just know there’s a story behind them. I don’t know what the story is, but this wine seems to have been abandoned by Australian raters since the 2002 vintage. Was it only sold in the US after 2002? Wine Advocate gives it 94+ which is a high ranking in their scale. It hasn’t appeared at Langtons for auction since 2011, so no help to me there. It’s a mystery. What I do know is that this wine has appeared in the Singapore market at prices much, much higher than what’s being asked here now, sometimes double this. Personally, I don’t think this would be my type of wine (I don’t like the big wines designed for the US market on the back of Parker ratings) but on a price/quality basis, it looks good – BBI ♥♥♥♥

Vintage unknown / Penfolds / Bin 2 / South Australia / Shiraz Mouvedre / $39.95 at Cold Storage – What? Cold Storage I hear you say! Yes, indeed. Assuming it’s the 2011 release, it’s a good wine from Penfolds getting 92 from Halliday and 91 from Huon Hooke. RRP in Australia is A$38 so the deal here is very, very good. Put it away for a couple of years and you’ll enjoy it more. This was a special deal but I’ve lost the date of the paper so it may have passed. If you did buy it, I think you got a bargain. If the deal’s still on, grab some. If it’s gone back to $54, then it’d drop back to 4 stars but it’s still actually a fair price. BBI ♥♥♥♥

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NEW RELEASES

There’s been ratings galore thrown around for a very exciting bunch of new releases over the last month. Here’s a sample of what Tiger Wines  ( http://www.tiger-wines.com or tigerwines@singnet.com.sg or +65 96610429) follows:

THE WINE FRONT: If you don’t subscribe to their blog, you’re missing out on some of the best and up-to-date discussion on wines covering not only Australia, but a great selection of Europeans as well. Almost daily updates on tastings from Gary Walsh, Campbell Mattinson, Mike Bennie and a host of other commentators. Great stuff. Go to their website at http://www.winefront.com.au and start enjoying now. I have no association with WineFront other than I’m an enthusiastic subscriber!

All the ratings below are by Gary Walsh from The Wine Front:

2010 / Luke Lambert / Yarra Valley / Nebbiolo / A$55 / 95 points – It’s only just been released but I’ve got some (just got it today!). If you’re interested, email me and I’ll work out a price for you landed and cleared here.

2012 / Luke Lambert / Yarra Valley / Crudo Rose / A$28 / 95 points – Ditto, as per the Nebbiolo.

2012 / Mayer / Granite / Yarra Valley / Pinot Noir / A$55 / 94 points – Yep, got a tiny amount of this too. Email me for pricing and timing.

2012 / Holyman / Tasmania / Chardonnay / A$45 / 94 points – I don’t have it but I’m a bee’s whisker away from it. If you’re interested, you know what to do.

2012 / Holyman / Tasmania / Pinot Noir / A$50 / 96 points – If you want some, I I may have to dip into my personal purchase!

2012 / Chatto Wines / Isles Vineyard / Pinot Noir / A$45 / 95 points – I have it on personal account, yell out if you’d like me to get some for you.

The Dec/Jan issue of GOURMET  TRAVELLER WINE  had these reviews:

2012 / 3 Drops / Mount Barker / Pinot Noir / $28 / 94 points – Coming up in January and S$39. A bargain.

2001 / Arras / EJ Carr Late Disgorged / Sparkling / A$130 / 96 points – A very, very limited number for S$188.

2011 / Bellwether / Tasmania / Chardonnay / A$50 / 96 points – I’m chasing some as we speak. If you want to join me…you know what to do.

2012 / Freycinet Vineyards / Tasmania / Riesling / A$25 / 96 points – It’s waiting to come up and it’s S$44 (inc gst). Not a lot of it, so don’t muck around.

2011 / Goaty Hill / Tasmania / Pinot Noir / A$34 / 90 points – Here now at S$55.

2012 / Pooley / Coal River Valley / Pinot Noir / A$60 / 95 points – I don’t handle Pooley, but of you’re interested, I’ll see if I can get some for you

2002 / Radenti / Tasmania / Sparkling / A$55 / 97 points – A special release by Claudio Radenti of Freycinet Vineyards. Not available wholesale and only available via Freycinet’s website. If you want some up here, yell out (quickly), as I’m getting some.

2010 / Spring Vale / Tasmania / Pinot Noir / A$40 / 95 points – Will definitely be getting some, in the meantime I have just 4 bottles left of the 2009 (Halliday 92) at S$52.

NV / Stefano Lubiana / Brut Reserve / Sparkling / A$34 / 92 points – here now and S$43. Perfect for Christmas but be quick. We finish deliveries on the 8th.

2012 / Waterton / Tasmania / Riesling / A$29 / 93 points – I’ve got the 2009 (Halliday 96) in Singapore and it’s $58.

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1989 Xmas

 

Ah, how times have changed. The young’uns amongst us probably wouldn’t appreciate that when the fax machine first came out, most places locked it up at night behind a clear cover. Life before the urgency of an email, text or Twitter. And $199 was a fair bit in 1989.

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If we’re after a true varietal expression, Tasmania offers us better quality than any other Australian region.” – Glenn James, white winemaker for Foster’s Wine Estates quoted in Gourmet Traveller Wine, January 2008


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Wine quotations

"A good bottle of wine contains more philosophy than all the books in the world" - Louis Pasteur

“The unexacting palates of the masses…are content to ask no question [on origin] so long as a florin or half-a-crown will purchase a roomy flagon of strong , full-bodied, fruity wine” – CE Hawker writing in 1907

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