Posts Tagged 'wine snob'

Are you a wine snob?

Wine wankers and wine snobs. There’s been a flourish of articles written about them recently. Well, I’m sick and tired of wine wankers and wine snobs.

Yep, absolutely fed up with the folks who write the articles, as in my humble opinion, they are the wine wankers and snobs.

Standard procedure – get a bunch of people together for a blind tasting, throw in a cheapie and throw in a Grange or something like that and hey presto! – the cheapie beats the Grange every time. The mocking conclusion is that spending money on Grange is pointless because a cheapie is just as good; that anyone who does spend the money is merely trying to impress; and that they wouldn’t know the difference between hermitage and shiraz if it wasn’t written on the back label.

Well let me tell you that the folks I drink with can pick a Grange in a blind line up within a nano-second of the those famous drops hitting their front palate. Why? Because they drink Grange all the time (not me, by the way) and they know exactly what it tastes like young, old and past it; good vintages and (yes, even for Grange) bad vintages. It’s as familiar to them as Yellow Tail is to my relatives. Put a current release Grange in front of some of my relatives and they’d spit it straight out. Too tannic, too hard, not quaffable. Not familiar.

And therein lies the key.

So, who cares if some people fit the mould of “more money than sense” as wine consumers. Don’t lump all of us enthusiasts into the category of wine snobs just because we enjoy immersing ourselves deeply into the language of wine and the associated camaraderie it brings. Waxing lyrically is half the fun. As that famous philosopher Kimmi Raikonnen said “leave me alone, I know what I’m doing”…

Here’s a challenge to the wine wanker/wine snob writers. Imagine you just won the $100 million lottery. Would you keep drinking exactly the same wines you’re drinking now, or would you start to experiment with some of world’s great wines, maybe ratchet up a bit in your spend. If the answer is not an emphatic “no change”, then ask yourself – who is the wine snob?

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TASMANIA WINS…AGAIN

A stunning result for Home Hill Wines of the Huon Valley in Tasmania to win the presitigious Jimmy Watson Trophy with their 2014 Kelly’s Reserve Pinot Noir. That’s the second time it’s gone to Tasmania (the first was Nick Glaetzer’s 2010 Mon Pere Shiraz) and the second for Pinot Noir. There’s a definitive trend emerging with the Jimmy Watson. Over the last few years, a cool-climate Shiraz (Glaetzer Dixon, Tasmania), and cool-climate Pinot (Yabby Lake, Mornington Peninsula) a Syrah instead of a Shiraz (SC Pannell, Adelaide Hills) and now another cool-climate Pinot (Home Hill, Tasmania). The classic areas and varieties may be feeling the heat!

Sales of the Home Hill Kelly’s Reserve Pinot Noir were quickly restricted at the winery to one bottle per person. Just nine people in Singapore were lucky enough to get a bottle through Tiger Wines.

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Speaking of Tasmania, I thought I’d have a look at some of the Tasmanian wines you can get other than through Tiger Wines. Here’s two – the good and the downright ugly!

2013 / Freycinet Vineyards / Tasmania / Pinot Noir / $118 at Century Cellars – Let’s talk about the wine first. A personal favourite. Halliday 97. One of Tasmania’s best. Now let’s talk about the price. The Century Cellars website promises wines “at the cheapest possible price”. Tiger Wines $79. Kapow! BBI 

2004 / Domaine A / Tasmania / Cabernet Sauvignon / $59 at Wine Exchange Asia – Not my favourite vintage but still worthy of 91 from Jeremy Oliver. The pricing? Well I don’t carry the 2004 any more, but I am the distributor for Domaine A in Singapore and I couldn’t have done it for $59. Exceptional bargain. BBI ♥♥♥♥♥

As usual in Singapore, it pays to do your homework.

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WINESPEAK 101 – How to waffle with the best of them. Today’s word – VIOLET

“Supple, velvety and distinctive for the lavish violet and incense overtones to the core of fresh currant and berry fruit”. 

Is that snobbish enough? Violet is a great descriptor for some Cabernets, as it was in this case.

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Wine appeals to every sense. The hearing takes pleasure from the sound of a pulled cork, the gentle trill of the pouring wine. The sight is refined and uplifted by the rich colour. The touch answers to the stimulus of smooth glass and delights in the wrist action when gently swirling the wine in the glass. The nose takes subtle joy from the elusive bouquet and the complex aroma. And the mouth is flattered by the sheer delight of the bigness of the wine, the grape ‘body’ and the feeling of satisfaction due to the temperature of the wine, the fineness of its alcohol, the incomparable softness of its velvety texture.” – The Aesthetics of Wine, March 1946

Oops. That’s blown it.

 

 

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A rollicking good read, and a rollicking strong Aussie dollar

Reviewed offers from Crystal Wines, eWineAsia, Le Vigne, Rubicon Reserve Wines, The Cellar Door, The Local Nose, Wine Connection, Wine Culture, Wine Directions, Wine Exchange Asia

A big plug for a book that I just read on the plane and train between Singapore and Durban. It’s a quick read for sure but thoroughly entertaining. It’s “The Billionaire’s Vinegar” by Benjamin Wallace (thank you Lisa & Jos for the gift) and the story is of fakes in the wine industry, especially rare old Bordeaux.  I’m coincidentally thumbing my way through old Wine Spectator magazines from the last decade and the whole story of “suspect” 1787 Chateau Lafite Thomas Jefferson is covered month after month as the various parties, from buyers to auction houses, counter accusation with accusation. One of the themes is that the US was ripe for counterfeits because they didn’t know much about old wine, they just bought them for status. Where does that leave today’s China buyer? Another novel in the offing, I suspect.

Just the one white today:

2010 / Mitolo / Jester / McLaren Vale / Vermentino – S$28.20 at Crystal Wines. I could only find one rating on this and it was Epicure at 4 stars. The RRP is shown as A$24 so the price in Singapore at S$28.20 looks an absolute bargain on a comparative basis. But there’s a catch. Epicure reckons this wine should have been drunk in 2010, so no surprise that’s it being marketed at an attractive price.  Given that it’s only just out of the first quarter in 2011, it’s probably still worth a punt.

A flood of pinots:

2009 / Bass Phillip / Crown Prince / Gippsland / Pinot Noir – S$89.25 at Crystal Wines. I don’t have a rating on this vintage so can’t offer any help there. What I do know is that this wine is currently on sale at Wine House in Australia at A$57 so the price here looks a sizeable premium. I’m guessing not all that much comes to Singapore, so if you want it, you’ll probably buy it at that price anyway.

2008 / Mt Difficulty / Long Gully / Central Otago / Pinot Noir – S$110 at eWineAsia. One thing about Bob Campbell – when he likes something, he says so. He gives this wine 95 points (“excellent, top quality”) and says that “this is a great pinot noir”.  Its RRP of NZ$90 puts it right at the top bracket for Kiwi pinots and its price here of S$110 is right where the BBI would expect it to be. I think I’ll be tempted to try it.

2008 / Nazaaray / Mornington Peninsula / Pinot Noir – S$50.25, S$43.93 by the case, at Rubicon Reserve Wines. I’ve never come across this name before but in any event, Wine Front gives it 90 points (“very happy with it”) and suggest drinking out to 2014. With a RRP of A$30, the price is about right for the case buy.

2008 / Tarrawarra Estate / Reserve / Yarra Valley / Pinot Noir – S$62 at The Local Nose and Wine Directions.  All round accolades for this one. James Halliday “outstanding”, Jeremy Oliver “top silver”, and The Big Red Wine Book “exceptional”. General consensus is to drink out to about 2018. With a RRP of A$50, the pricing here is good value.

2006 / Trentham Estate / Mornington Peninsula / Pinot Noir – S$35 at The Local Nose and Wine Directions. I recommended this wine back in May last year and you should have bought it then when it was offered at S$30. It’s now S$35 as the Aussie’s gone up but it’s still a terrific buy. Halliday 92, drink to 2013.

And a trio of shiraz (or should that be shirazes?):

2008 / Kilikanoon / Killerman’s Run / Clare Valley / Shiraz – S$31.45 at Crystal Wines. Another wine/vintage that I don’t have a rating for. So what can I tell you? Well, it’s on sale at Dan Murphys in Australia at A$16.99 which would equate to a BBI of about S$36.  That makes the price here great value, and if you know the wine, then the deal is good.

2003 / Shirvington / McLaren Vale / Shiraz – S$143 at Wine Culture. Have you ever seen a bottle of this? No, me either. All you need to know is that Robert Parker rated it 96 points. Now, it just happens to be on sale at Wine House downunder for A$95 but in limited quantities, and you’re sure as hell unlikely to get the WET back. I think this is another case of “if you know it and like it, you’ll buy it” because you won’t be seeing much of it around.

2004 / Torbreck / Run Rig / Barossa Valley / Shiraz – S$199 at Wine Exchange Asia. We’re in the big hitters today aren’t we? Wow. OK, the lowest rating I could find on this was Jeremy Oliver at 88 points, drink 2012. The highest rating I could find was Wine Advocate at 99+! Everyone else is in the 95+ bracket and a bit more generous in its ageing potential. Let’s call it 2018 to be fair. It WAS on sale in the US at US$225 a bottle. It’s NOW on sale at Wine House for A$240. I never thought I’d say it, but that makes S$199 smashing value.

The star deals for today are the Trentham Pinot Noir, and wait for it, the Torbreck Run Rig.

So, how much has the Aussie dollar changed the pricing in Singapore over the last 12 months? Perhaps not as much as you’d expect. In an A$50 bottle of wine, the BBI reckons the exchange rate has added about S$2 here.

“Like many males of my age, I live along that fine line between pretentious wine snob and wine enthusiast. I call myself an enthusiast. I absolutely drew the line at the sommelier slurping thing.” – Andrew Bruce, HK lawyer and wine enthusiaist writing in GrapeGrowers & Vignerons March 2011


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Wine quotations

"A good bottle of wine contains more philosophy than all the books in the world" - Louis Pasteur

“The unexacting palates of the masses…are content to ask no question [on origin] so long as a florin or half-a-crown will purchase a roomy flagon of strong , full-bodied, fruity wine” – CE Hawker writing in 1907

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